For a quick and easy, but gourmet catering solution we offer these selections for pick up.
Provided in 1/2 pan increments, serving approximately 10 guests, unless otherwise stated.
See our Menus page for more full service options.
Bruschetta Chicken - In the style of Italian Bruschetta this topping of fine diced fresh tomatoes, caramelized onions, basil & rosemary is served over grilled chicken. $135
Chicken Piccata - Lemon, capers and white wine sautéed chicken breast. $135
Roasted Pepper Pesto Chicken - Our signature chicken, a boneless breast sautéed with our roasted red pepper pesto. $135
Beef Bourguignon - Bite size pieces prepared with red wine, pearl onions, Crimini mushrooms and diced carrots. $163
Tri Tip - This California classic is dry rubbed with our Chef's own blend of herbs & spices and served with your choice of horseradish or merlot demi-glace. Cooked to medium rare and provided whole for carving just before serving. $180
New York Strip - Whole roasted and rubbed with salt & pepper, Italian seasoning and olive oil, and served with your choice of horseradish or merlot demi-glace. Cooked to medium rare and provided whole for carving just before serving. $240
BBQ Pulled Pork - A thick Texas style barbeque sauce, smoky sweet, on our slow roasted hand shredded pulled pork. $101
Creamy Mushroom Pork Cutlets - Sautéed Crimini mushrooms and thyme in a light cream sauce. $101
Herb Rubbed Pork Loin - Seared to seal in the juices, dry rubbed with sage, salt and pepper, and finished with your choice of Apple Sauce, Apricot Puree, Cherry Apricot Glaze or Chipotle Pesto. Provided whole for carving just before serving. This is whole loin, serving 15 guests. $145
Lemon Rosemary Salmon - A flavorful center cut fillet of fresh Pacific salmon with a tangy honey & lemon reduction glaze with fresh Rosemary. $200
Roasted Pepper Pesto Salmon - A flavorful center cut fillet of fresh Pacific salmon served with our signature pesto. $200
Salmon with Mango Avocado Salsa - A flavorful center cut fillet of fresh Pacific salmon with our mango salsa provides a fresh and sweet Caribbean touch. $200
Meat or Spinach & Mushroom Lasagna - Classic lasagna $85
Quiche - A classic for brunch or lunch. Choose from Lorraine, Spinach & Mushroom or Asparagus & Caramelized Onion. This is a 9" pie serving approximately 6 guests. $29