Appetizer Trays

each serves 15 guests

Fruit & Cheese $162

Our famous Sonoma County Bounty. A tasting of favorite local artisan and farmstead cheeses accompanied by a seasonal assortment of fruits, sliced baguette and crackers. 

Crudité $106

A selection of fresh young vegetables varying from Baby Zucchini and Carrots to Sugar Snap Peas and Bell Peppers. Served with our Roasted Onion Dip.

Fruit Skewers $103

Hand cut chunks of seasonal fruits, on a skewer for easy service. 

Deviled Eggs $61

Traditional deviled eggs but with the tang of Dijon mustard. 

Antipasto Platter $200

Italian Dry Cured Salami, Provolone and Garlic Jack Cheeses, Pepperoncini and Roasted Peppers, with Marinated Olives, Crusty Italian Bread and more

Entrées

Chilled Fried Chicken $16.15 pp

Our double buttermilk battered, ranch seasoned fried chicken,  served cold for that quintessential picnic experience.

Baguette Sandwiches $12.65 pp

An assortment or your choice of Dilled Chicken, Tuna Nicoise and Hummus &  Avocado, served on fresh baguettes from our favorite artisan bakery. 

Lavosh Sandwiches $12.65 pp

 An assortment of your choice of Turkey, Ham, Roast Beef,  and Veggie, rolled in traditional flat bread and sliced. 

Curried Chicken Salad $14.45 pp

The chef's favorite chicken salad, with the flavor of curry without the spice, served with pitas.  Make a pita sandwich or serve as salad with pitas. 

Hot Sides

Mac 'n' Cheese
Baked Beans
Seasonal Grilled Veggies
Corn on the Cob
Chili

1 side 7.40 per guest
2 sides 11.60 per guest
3 sides 15.55 per guest

Cold Salads

Fresh Cut Fruit Salad
Creamy Cole Slaw
Pasta Salad
Classic Potato Salad
Green Salad

1 side 7.40 per guest
2 sides 11.60 per guest
3 sides 15.55 per guest