Nibbles & Bites
Grazing tables are created for the eye and the palate as both a focal point for your event and as an uninterrupted selection of nibbles. These displays are often used when entertaining large groups. Due to the quantity needed for presentations the price is based on a minimum of 50 guests.
Sonoma County Bounty
A bountiful tasting of favorite local artisan and farmstead cheeses accompanied by a seasonal assortment of fruits, with sliced baguette and crackers. Selections such as Point Reyes Blue, Redwood Hills Goat, and award winners from Humboldt Fog, Spring Hill Farms and many more.
$11.15 per person
Taste of Sonoma
The things we love to nibble, Salami, Prosciutto, Olives and local artisan and farmstead cheeses such as Point Reyes Blue, Redwood Hills Goat, and award winners from Humboldt Fog, Spring Hill Farms and many more. Served with House made spreads, Baguettes, Crackers .
$13.55 per person
Farmer's Market Crudités
A selection of fresh young vegetables varying from Baby Zucchini and Carrots to Sugar Snap Peas and Bell Peppers. For a just picked from the garden look. Served with our Roasted Onion Dipping Sauce.
$7.30 per person
Antipasto
Our take on the traditional Italian opener to any meal. Classic Italian Dry Cured Salami, Provolone and Garlic Jack Cheeses, Pepperoncini and Roasted Peppers, with Country Marinated Olives, Balsamic Mushrooms, and Artichoke Hearts accompanied by Crusty Italian Bread.
$12.10 per person
Sonoma Market Basket
Created from the best local products, from artisan Sonoma and Marin County cheeses, to plentiful displays of fresh fruits and garden vegetables sourced from our regional farms, with hearty fresh baked breads and more. Grandly set as a culinary display that looks as wonderful as it tastes.
$15.50 per person
Mediterranean Mezze
classic hummus, whipped feta, roasted pepper relish, spiced chickpeas, olives, toasted pita points & flatbreads.
$10.45 per person
Big Bite Bars
Hearty fare presented as hors d'oeuvres. Good, filling and fun they are great additions when the hors d'oeuvres are substituting for a meal or as snacks when your guests are dancing late into the night and would welcome an extra bite to eat. Due to the quantity needed for presentations the price is based on a minimum of 50 guests.
Ooh Bao Bao!
fresh steamed slider size bao buns
choice of korean fried chicken, sesame shiitake, miso pork belly, hoisin, togarashi, furikake, cilantro, sliced cucumbers, pickled carrots, shaved jalapeno, pickled red onion, and sriracha mayo
$12.95 per person + staff & rentals
Comal Quesadilla
"def: comal - a smooth metal Mexican cooking griddle"
Choice of Spinach and butternut squash, Green chile pork, Carne asada, Red chile chicken
with Classic salsa, tomatillo salsa, sour cream, radish, cilantro, tapatio
$12.95 per person + staff & rentals
.jpg)
Street Tacos
Everything you need to make your perfect mini tacos. Red Chili Beef, Chicken Adobo, Chili Verde Pork with mini tortillas, salsas, cilantro, tomatoes and traditional crema.
$12.95 per person
.jpg)
Southern Slider Bar
Everybody likes sliders and you will especially love them with our tri tip and hand shredded slow roasted pulled pork, with fresh mini-buns, coleslaw and caramelized onions.
$12.95 per person
Mashed Potato Bar
Creamy buttermilk mashed potatoes with a topping bar of grated cheeses, sour cream, bacon bits, sautéed mushrooms, and all the traditional favorites.
$9.50 per person
(optional add-on) braised beef short ribs +$9.50pp
Risotto Bar
saffron risotto, butternut squash, crumbled blue cheese, roasted cherry tomatoes, roasted mushrooms, truffle oil, parmesan
$12.40 per person
(optional add-on) braised beef short ribs +$9.50pp
Polenta Bar
parmesan roasted garlic polenta bacon bits, peas, crumbled blue cheese, sundried tomatoes, crispy onions (optional add-on) braised beef short ribs
$7.80 per person
(optional add-on) braised beef short ribs +$9.50pp
Mac 'n' Cheese Bar
white cheddar mac 'n' cheeses served up with a twist. bacon bits, peas, crumbled blue cheese, sundried tomatoes, crispy onions
$12.40 per person
(optional add-on) braised beef short ribs +$9.50pp
Craft Pizza Oven
handmade on site (your pizza oven or ours) choice of 3 craft pizzas: blue cheese, fruit & honey, caramelized onion & parmesan, goat cheese & roasted grapes, margherita, mushroom, roasted garlic & prosciutto, pesto artichoke feta, sausage
$9.90 per person + staff
.jpg)
Bruschetta Bar
classic tomato bruschetta, basil pesto, artichoke pesto fresh mozzarella, sliced prosciutto, roasted peppers roasted garlic, white bean hummus crostini & flatbreads
$16.30 per person
Wings & more
classic buffalo, asian five spice, bbq, classic sides
$6.60 per person
Tater Tot Bar
white cheddar sauce, ranch, bacon bits, ketchup, bbq sauce, green onions
$5.40 per person
Piccolo Panini Bar
Cigar Sized Gourmet Sandwiches: Oven Roasted Turkey with Cranberries & Havarti, Uncured Ham with Dijon & Gruyere, Roasted Pepper & Tapenade
$9.20 per person
Flat Breads
Warm flatbread pizzas with your choice of toppings. Try caramelized onions with parmesan and thyme, Chèvre with roasted grapes, or prosciutto with brie and tapenade.
$9.90 per person
.jpg)
Sonoma Coast Oyster Bar
Local Tomales Bay Oysters (seasonal) Served Raw with Classic spicy cocktail Sauce, Mignonette, & Fresh lemon
per oyster + staff & rentals
BBQ Oyster Bar
local tomales bay oysters (seasonal) served from the grill, bbq sauce, garlic butter
per oyster + staff & rentals
Table Toppers
These distinctive displays are designed to be center pieces or added as the central item to our other hors d'oeuvres selections. Each serves 25 to 30
Roasted Garlic Baked Brie
A golden brown crust encases warm Brie with the gentle flavor of Roasted Garlic. Served with Crackers and sliced Baguette.
$110
Smoked Salmon Platter
with Classic Sides
Thinly sliced side of Smoked Salmon with Capers, Red Onion, Tomatoes and our Spicy Horseradish and Sour Cream. Served with our Seeded Flatbread.
$205
.jpg)
Queso Fundido
creamy black beans, green chiles, jack cheese, fresh made guacamole, blue & yellow tortilla chips
$215