High Tea
A classic event with a modern touch. Typically set in the mid-afternoon—though you can enjoy this menu anytime.
With staff, we can provide everything from full tea service to a menu fit for a queen. You can also order for simple pickup and provide your own favorite teas.
Minimum order 20 guests.
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Classic Finger Sandwiches
Cucumber, parsley & butter
Dill chicken salad
Roast beef & horseradish
Chive biscuits with smoked salmon
Classic egg salad
Deviled ham -
Petite Pastries
Cherry cordial tarts
Petite shortbreads
Lemon tarts
Pecan bars
Bouchon -
Finger Foods
Dijon deviled eggs
Chilled asparagus tips with lemon mayonnaise -
Scones
Orange currant
Apricot
Chef’s Recommendation
Selection of 3 Finger Sandwiches (6 pieces per person)
Plus: Deviled eggs, asparagus tips, and one type of scone
And: Three types of petite pastries
$44 per person
Tea service, rental pieces, and service staff not included.